Quick and delicious runner-inspired recipes!
Among the many sneaky ingredients that for all reasons should be gluten-free but aren't, there's cream of mushroom soup...and when I think of cream of mushroom soup I immediately think of green bean casserole. What's worse: French fried onions aren't gluten-free either! Because green bean casserole should be enjoyed by all, I attempted to replicate the beloved holiday flavor with gluten-free ingredients. I replaced the French fried onions with dark russet potato chips and made a homemade mushroom gravy in place of the cream of mushroom soup to make this a holiday option for everyone.